For over 70 years, customers have been enjoying Krispy Kreme doughnuts made from premium ingredients. In order to keep you as informed as we can, we have included allergen & nutritional information for our doughnuts on this site - this can be found here in our Nutritional PDF.
As we make our doughnuts fresh daily and use many ingredients and shared equipment we cannot guarantee that any of our products (including drinks) are free from allergens (including wheat and cereals containing gluten, milk, eggs, soya, nuts, peanuts, sulphites and others).
There are 14 major allergens which need to be declared when used as ingredients. We provide information on these allergens in the Nutritionals document and these are: Peanuts, nuts, fish, eggs, crustaceans, sesame seeds, milk, soya, celery, mustard, lupin, molluscs, cereals containing gluten and sulphites/sulphur dioxide.
If you have a query about any other ingredient please ask a member of our team who will contact our Customer Care team or contact: firstname.lastname@example.org
Vegetarian - Our doughnuts are suitable for vegetarians who follow an ovo-lacto vegetarian diet.
Halal - We consider our products to be suitable for anyone who follows a Halal diet, however we are not Halal certified.
Kosher - We consider our products to be suitable for anyone who follows a Kosher diet, however we are not Kosher certified.
We do not use any hydrogenated vegetable oils so there are no artificial transfats in our doughnuts.
Artificial Flavours and Colours
We do not use any artificial colours in our doughnuts. Our edible doughnut toppers contain artificial colouring - they may have an adverse effect on activity and attention in children.
We are currently reviewing flavourings and preservatives with our suppliers and removing any artificial additives where possible. If you require information regarding specific ingredients please let us know.
Our current range of doughnuts does not contain alcohol.
Free Range Eggs
Krispy Kreme uses 100% cage free, free range eggs in the UK.
We use 100% vegetable shortening in our doughnuts. This is a blend of palm and high-oleic sunflower oils.
We use fully Supply Chain Certified sustainable palm oil in our products and are a member of the RSPO, leading the way in our field.
Nuts and Peanuts
Please be aware that some of our products do contain peanuts and other nuts. These are clearly labelled in store. All our doughnuts therefore do carry a risk that they may contain nuts and are therefore not suitable for nut and peanut allergy sufferers due to manufacturing methods.
Gluten is present in all of our products since one of our main ingredients is wheat flour and not suitable for a Gluten-free diet.